Lenten socks

I got hooked on some mindless games on my iPad and phone instead of doing something constructive so during Lent last year, I gave up two games that I was addicted to.

Except I found two more that were so-so but also addicting.

After Lent was over last year, I had no desire to play those games, so I decided to do the same with the new ones this year. I really have lots of things to do but no desire to put down my iPad or phone and do them. This year, to keep my brain and hands busy and away from the tempting games, I decided to knit a pair of socks for my BFF. I needed to be accountable and she was delighted to help out and receive them!

I wanted to use stash yarn and knit something that required some brain cells but was not too challenging. Enter the Broken Seed Stitch Socks by Hanna Leväniemi. This is the second time knitting this recipe. I had some Knit Picks Stroll in Midnight Heather (a deep, rich blue) and just enough leftover hand-dyed yarn (31 grams) to use as the contrast color…leaving only one gram of the hand-dyed yarn in the end. That was close!

I cast on February 17 with my basic 64-stitch vanilla sock pattern using the German twisted stitch cast-on, as it is stretchy for cuffs, and knit the sturdy, partridge-eye heel flap. I have been known to knit a pair of socks in a week or ten days, but these were a relaxing knit with a deadline sometime before Easter. I finished the last of the 25,618 stitches on March 26.

Even though I still haven’t gone back to any of those time-consuming/mind-numbing games and haven’t taken up any new ones, I just might make a pair of Lenten socks every year.

Stay cool this week!

Patti nona

four things | five

Mother Nature reminded us that it’s still winter in this part of the world and gifted us with about an inch of snow on Tuesday. It continued to snow albeit very fine flakes all night with a total accumulation of three to three and a half inches by Wednesday afternoon. Warmer temperatures and sunshine early on Thursday melted 90% of it but the winds picked up and it was downright blustery by late afternoon.

I like the four seasons though not necessarily when we’re smackdab in the middle of them. I’m already thinking of what I will plant in the flower pots on the front porch and deck for spring and summer.

what I’m reading

I just began reading Loving Frank by Nancy Horan a historical fiction book based on Frank Lloyd Wright, his mistress and her untimely death. Frank Lloyd Wright is one of my favorite people of the twentieth century. I always wanted to be an architect ever since I was a young girl. Although that dream never became a reality, I still like to read about architecture and look at blueprints and architectural drawings.

Wright’s Falling Water and Kentuck Knob are within a couple of hours from me. I’ve been to Falling Water several times in the 1970’s and 80’s but never to Kentuck Knob as it was not open to the public until 1996 and by then my life revolved around other things. A visit to both are on my bucket list this year.

what I’m watching

Source: tribute.ca

Mr. Aitch and I cut the cable cord to the TV many years years ago. Now we stream what we watch when we want to watch. I’m currently watching Father Brown (season 10) on Brit Box. I would classify this as a “cozy mystery” series as it’s never too graphic nor shocking. Father Brown (played by Mark Williams) helps the police solve crimes in the Cotswold fictional village of Kembleford whether they like it or not. It’s always interesting how he just happens to get involved.

what I’m loving

Board Butter aka Spoon Butter. It’s a concoction of beeswax and food grade mineral oil* and used to moisturize and condition wooden utensils i.e. cutting boards, spoons, salad bowls, knife handles, etc. You can find any number of “recipes” online but they all have the same basic measurements. How-to one and two.

It’s very easy to make but use common sense. Oil and wax are flammable!

I only had a small amount of wax so I only made a small amount. This stuff does not get hard so if you make some, keep it in a lidded container. I used a square of cheesecloth to dip some out and rubbed it into my cutting boards and knife handles. After letting them sit for an hour, I buffed the extra wax/oil off.

The cutting board was gifted to us last Christmas so it wasn’t too dry but the knives are several years old. The wood absorbed it in the handles on the left. They almost look new!

*Food grade mineral oil is a petroleum-based product with a very long shelf life. The amount your food may absorb from the cutting board is miniscule. It’s used in cosmetics, skin care products, shampoos, gives store-bought shine to your fruits and veggies along with many other uses. Vegetable oils, seed oils, and coconut oils can go rancid quickly.

what I’m working on

Pepper decided to try her paws at winding yarn into a ball. Or maybe she was trying to rewind it. Whatever. I’m now trying to untangle her attempt.

till next week…

Patti

Broken Seed Stitch pair

I finally finished the Broken Seed Stitch socks last week. I love how the dark green of the Knit Picks Stroll in Aurora Heather toned down the bright green, aqua, and yellow hand-dyed yarn.

The broken seed stitch looks like fish or mermaid scales that illuminate and glimmer.

The yarn color pooled a bit on the first sock (below left) that is more noticeable on the sole.

My tension changed with the second sock (below right) as I tried to tighten the stitches where the color changes. The seam isn’t as visible even if I can see it. Will it make a difference when worn? I doubt it.

I prefer the Eye of Partridge heel flap as I think it is more durable. (I must say that I’ve never had to reinforce or repair any of the heels on the socks I’ve knit whether it’s the standard slipped-stitch or Eye of Partridge heel flap so it’s just my personal preference.)

I found this sock “recipe” by Hanna Levämiemi to be a great stash buster for an ugly-duckling ball of yarn as it can be transformed into a swan with the right contrast color.

I’ve already got another sock on my needles.

Patti

Socks, KAL, Snow, Door, Bread

First: The Socks I am on track to finish the second Broken Seed Stitch sock by the end of next week.

I just finished the heel flap on sock #2 and am ready to turn the heel. Then the gusset (which I detest), the rest of the foot, and finally the toe!

This picture is the side where the colors change. You can really see the jog in the stitches on sock #1 on the right. I tried to tighten the yarn at the color change point a bit on sock #2 so it isn’t as noticeable.

Second: KAL Winwick Mum is having a Winter Haven KAL. (That’s code for Knit-A-Long) One doesn’t have to knit the same thing as everyone else but she’s included a free sock pattern if desired. She has other patterns as well. The requirements are easy to join the KAL: knit one of her patterns or use one of her yarns from West Yorkshire Spinners. The Easy Mosaic socks I recently finished is one of her free patterns.

I’ve never done a KAL before but I’m going to try this one and use her free pattern called Trailblazer socks. I have to finish the BSS socks before I start on these as I need the short circular needle from those socks. Plus I need to shop my stash for the right yarn.

Third: Snow Mother Nature dropped 6-7 inches of snow on us Sunday night and Monday. We weren’t surprised that schools were closed on Monday and possibly Tuesday. But Wednesday and Thursday?? The roads were clear by Tuesday afternoon. Mr. Aitch emailed a teacher friend about no school. Evidently the wind chill factor was so low, the powers-that-be decided it was too cold for the kids to wait for the bus. 99.99% of the kids ride a bus and sit in their parent’s warm car/truck/SUV when waiting for the bus. Whatever. We don’t have kids in school and we’re both retired so it shouldn’t concern me.

Pepper loves the snow but hates getting her sweater on. Is it because it goes over her head? It’s a struggle but I put it on her if it’s below 25oF.

Fourth: Door Our front door was bare after I took down the Christmas decorations on Monday. I thought this was perfect.

Fifth: Bread I took advantage of the below freezing temperatures this week and baked bread to help heat the house. Two beautiful loaves of bread warmed us inside and out.

In fact this was lunch the day I baked it along with a glass of wine. I still haven’t found the perfect “sandwich” type bread recipe as mine always seem to have a course crumb. Any help would be appreciated.

I had a home improvement hack and some other things to talk about but this post was long enough.

Patti nona